Yummy Jhal Chicken Recipe Anyone Can Make It

Jhal chicken infused with the aroma of charcoal is the perfect recipe to serve on any given night for dinner

Ingredients: 3 tbsp cooking oil 1 bay leaf 1 giant onion 1 tbsp garlic paste 1 tbsp ginger paste 2 tbsp water 2 tsp coriander 1 tsp crimson chili ½ tsp turmeric ½ naga morich 1 tsp salt ½ cup tomato puree 1 ¼ cups warm water ½ tsp roasted cumin 1 tbsp sparkling coriander 1 lime 1 tsp ghee 1 charcoal

Instructions: 1. Sauté finely sliced onion with bay leaf in cooking oil till mild brown in colour 2. Stir in garlic and ginger paste alongside with water, coriander, crimson chili, and turmeric 3. Add in curry cup poultry portions and combine thoroughly 4. Add naga morich and salt to taste 5. Sauté for eight minutes on excessive heat 6. Mix in tomato puree 7. Sauté for some other four minutes on excessive heat 8. Pout in warm water 9. Cover with lid and cook dinner for 25 minutes on low heat 10. Stir every now and then as needed 11. Remove lid and sprinkle roasted cumin powder 12. Infuse charcoal aroma with ghee for about a minute with the cowl on 13. Uncover and garnish with clean coriander and a sliced lime 14. Ready to enjoy! Thank you .

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